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Choose from any of our three soups and your choice of a small side salad. Gluten-Free options available.
Gluten-Free bread available
2/3 size of the regular portion. *Gluten-Free Options Available below
Monica's pizza is hand-tossed, homemade pizza baked in an open flame brick oven, producing a wonderful soft, bread-like crust. It's a bit thicker crust and we use more cheese and toppings than a traditional Italian thin crust pizza might have. What makes it gourmet is that it's made with carefully handled and perfectly aged dough, the very best cheese from Grande, the highest quality toppings like fresh Italian sausage, and a classic pizza sauce. Feel free to build your own with whatever topping
Served with our French fries or any other side dish.
All Wraps are served with your choice of 1 side!
Our Italian Specialties use five sauces, including the very popular lobster cream sauce, marinara, a fabulous wine-and-tomato sauce, bolognese and alfredo. Some dishes are pretty traditional and some have interesting twists.
American Favorites is full of traditional American comfort food, similar to the concept we ONCE used for 15 years at our sister restaurant Bob's your Uncle, made with care faithfully to the way they've tasted for many years across the heartland of America
Gluten-free spaghetti noodles or penne pasta can be substituted in most Italian dishes.
Tomato Basil Bisque, French Onion and Soup of the Day
Served without croutons and Bleu Cheese Dressing. Goat cheese, Feta, or Mozzarella may be substituted for Brie or Gorgonzola.Dressings: Caesar, Balsamic Vinaigrette, Cranberry-Citrus Vinaigrette, Tomato Bacon Vinaigrette, Thousand Island, Honey-Mustard,Ranch and French.
Gluten-free bread is available at no extra charge. It is smaller thanour regular size bread so the sandwiches are slightly smaller. *All sandwiches are grilled on the same grill as gluten.
All Paninis are served with any side dish. *All paninis are grilled on the same grill as gluten.
*Grilled on the same grill as gluten.
Gluten-free pasta comes in either penne or spaghetti. Safest items for those with celiac are the pasta dishes since they are made in their own water and inadvertent airborne cross-contamination is very unlikely.
To age 10 please.
We offer delivery and takeout for this restaurant.
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