Raspberry Coulis Crepe$8.00

Raspberry Coulis made with fresh raspberry, toasted almonds, dark chocolate ganache and chantilly (wheat flour sweet crepe)

Coconut Pineapple Shrimp$21.00

Shrimp cooked in coconut pineapple sauce with white wine, lemon zest and chive, served with jasmine rice

Baba au Rhum and Grand Marnier$6.00

Savarin cake soaked in Rhum and Grand Marnier syrup, filled with housemade whipped cream and fruits

Chipotle Chicken Croissant$10.00

Brined, and roasted chicken tossed with our new chipotle mayo made from scratch with chipotle in adobo, cumin, coriander AND cilantro with celery and red onion.

Cherry Braised Pork with Herb Roasted Potatoes$20.00

Locally sourced pork tenderloin braised in a creamy garlic and cherry sauce served with garlic herb roasted red potato wedges

Horseradish Roast Beef Croissant$10.00

Housemade horseradish cream sauce, roast beef, thinly sliced red onions, and local mixed greens.

Black Truffle Roast Beef Croissant$10.00

Thinly sliced red onions, local mixed greens, roast beef, and a housemade black truffle mayonnaise on freshly baked croissant

Tomato Bisque$7.00

Bowl of roasted tomato soup, made with white beans, heavy cream, topped with parmesan and housemade croutons

French Onion Soup$7.00

Bowl of traditional french onion soup with house made beef bouillon, white wine and port, topped with baguette crouton and gruyere

Quiche Lorraine$7.00

One slice of quiche filled with bacon, gruyere, swiss, cream and local farm fresh eggs.

Three Cheeses Quiche$7.00

One slice of savory three cheese quiche with Camembert Gorgonzola Gruyere cheeses

Cherry Braised Pork with Herbed Potatoes$20.00

Locally sourced pork tenderloin braised in a creamy garlic, cherry, dijon sauce and served with herb roasted garlic red potato wedges

Boeuf Bourguignon$23.00

Authentic boeuf Bourguignon, marinated overnight in red wine, carrots, onions and herbs, then pan seared and flambeed, and slowly braised for 5 hours in its marinade. Served with pearl onions confit, sauteed mushrooms and egg noodles.

Maple Soy Roasted Salmon$20.00

Oven roasted salmon with a sesame soy maple glaze, served with basmati rice and pan sauteed zucchini.

Poulet au Gratin Moutarde$18.00

Mouthwatering chicken in a creamy gruyere Dijon pan sauce and served with roasted potatoes and peas

Bacon Gruyere and Onion Confit Croissant$9.00

Fresh croissant filled with locally sourced bacon, confit onions and gruyere and served toasted.

Croissant Ham and Gruyere$9.00

Black forest ham and gruyere on a buttery fresh croissant

Croissant Turkey and Gruyere$9.00

Organic turkey breast and gruyere on a flaky croissant

Prosciutto Gherkin Croissant$9.00

Thinly sliced prosciutto with cornichon and pickle butter

Smoked Salmon with Dill Caper Cream Cheese Croissant$11.00

Smoked salmon with our dill-caper cream cheese spread on a croissant

Mozzarella Pesto Croissant$9.00

Fresh mozzarella di bufala with pesto spread on a croissant

Goat Cheese Walnut Cranberry Honey Spread with Spinach$9.00

Housemade goat cheese, cranberry, walnut and honey spread, with baby spinach on a croissant

Lemon Tart$3.00

Delicious lemon curd tart style filling

Gianduja$3.50

Like Nutella by better! Gianduja is a rich hazelnut chocolate that was the basis for Nutella and we make ours in house.

Lapsang Souchong Smoked Tea$3.00

Love Spell Gift Box$15.00

Five sparkly chocolate and fruit filled macarons brimming with magic and love. Please specify preferences or allergies or you will get an assortment

Cinnamon Apple Pie$3.00

Dark Chocolate Macaron$3.00

Espresso Macaron$3.00

Mint Chocolate Macaron$3.00

Salted Caramel Macaron$3.00

Vanilla Macaron$3.00

Vanilla ganache made with whole vanilla pods

Pistachio Macaron$3.00

Coconut Macaron$3.00

Raspberry Macaron$3.00

Strawberry Macaron$3.00

Jasmine Green Tea Macaron$2.50

Earl Grey Macaron$3.00

Rose Macaron$3.00

Lavender Macaron$3.00

Tarte Tatin$5.50

Like an upside down French apple pie, apples caramelized in butter and sugar, baked with flaky pastry crust and then turned upside down!

Pistachio Creme Brulee$7.00

Caramelized sugar tops a luxurious pistachio and vanilla bean custard

Bananas flambe$6.00

Bananas flambe with Caribbean spiced rum and topped with whipped cream

Madeleine$2.50

Traditional small French sponge cake with a hint of lemon and a scalloped shape. Great with coffee!

Chocolate Croissant$6.00

Almond Croissant$6.00